After one month of sales, the Pale Ale is our best seller, though the Hemlock Stout is close behind. The Pale Ale has found a strong fan base with the "Real Ale" aficionados and any others with an appreciation of good beer. Best served at about 55F, just pour it into a glass, let it breathe for a a few minutes, then enjoy!
The Red Bitter was also a strong seller. The combination of Chinook and Goldings hops wit a hint of dark roasted barley has proven a popular combination. A great brew for enjoying ice cold from the fridge.
Our newest offerings, Britton Mine Black Ale and New England Cream Lager are also finding their fans. The Britton Mine Black Ale is a cream stout with plenty of roasted grain character. Long cellaring make for a smooth drinking stout.
The New England Cream Lager is a creation of my own three hands. Some of you may remember me mentioning the early versions of this brew in this blog. It has the refreshing lager character, but is more full-bodied than a traditional lager. The addition of Chinook hops gives it a little extra bite. Like nothing you have ever had before!
Below is a full listing of the brews we currently have in stock. So stop on by this weekend (3-7pm Friday, 2-7pm Saturday & Sunday) and have a taste and pick some up to take home!
BELGIAN
MARE BREWERY BEERS
207
Gilsum Mine Road, Alstead, NH, 03602
603-835-7801
Below
is a list of the current offerings from our own wood-fired brewery in
East Alstead, New Hampshire!
Traditional
English “real ale” style lightly carbonated ales. Best consumed
at 55°F for full flavor:
HEMLOCK
STOUT: A dark, robust cream stout flavored with the addition of New
Hampshire hemlock tree tips. The hemlock and dark roasted barley
provide a strong flavor; long aging in the cellar makes it smooth.
PALE
ALE: A traditional English pale ale. Crystal malt character & a
hint Goldings hop bitterness, combined with light carbonation and
long cellaring, create a mild, refreshing ale.
BRITTON
MINE BLACK ALE: A full-bodied ale with the tang of roasted grains
and the smoothness of long aging in the cellar.
More
strongly carbonated ale and lager. Best served chilled:
RED
BITTER: A traditional English bitter brewed with Goldings hops and
updated with the addition of Chinook hops. The forward hop aroma and
bitterness is balanced by a strong malt base. A hoppy ale with Old
World character.
NEW
ENGLAND CREAM LAGER: A full-bodied, yet refreshing, lager with the
bite of Chinook hops!
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